初めて見たので思わず買っちゃった
赤いオクラ。
生産者は千葉県JA富里の加藤恵美さん。
茹でてみてびっくり
さっきまでの真っ赤とは裏腹なくすんだ緑色に。
あの色はどこ行っちゃったの?
味は普通の緑のと同じでした。
赤と緑で栄養価は異なるのだろうか?
| 1/1 pages |
PR
calendar
| | 1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | | |
|
selected entries
categories
- 告 (4)
- 愛 (5)
- 絵 (6)
- 楽 (14)
- 甘 (1)
- 韓 (4)
- 健 (24)
- 語 (6)
- 香 (4)
- 住 (1)
- 食 (33)
- 草 (2)
- 読 (3)
- 白 (3)
- 美 (16)
- 病 (3)
- 綿 (13)
- 玲 (313)
archives
recent comment
recent trackback
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
recommend
profile
search this site.
others
mobile
powered